AVAILABLE ONLY STARTING 5 DECEMBER 2024
Meet Mom-Chef Lily, our cherished vegan baker from Sanur, who has crafted a holiday delight just for you – Lily’s Vegan Rum Pecan Cake. Each slice is infused with the warm aroma of rum, semi-sweet flavors, and crowned with lightly toasted pecans for the perfect holiday crunch. Pair it with your favorite tea, coffee, or a cozy cup of eggnog for a festive treat! Available exclusively during the Christmas and holiday season, from November to December.
Size: 28cm in diameter, serves 8-12 slices
Packaging: Kraft paper box with gross-grain ribbon
Able to keep in refrigerator for up to 14 days
Pre-order lead time: 2 days in advance
This seasonal vegan cake is only available starting from 26 Nov 2025
Ingredient: flour, baking powder, salt, sugar, vanilla, vegetable oil, oat milk, cooking rum
Toppings: toasted pecan nuts, dried orange slices, thyme as garnish
A matching greeting card is included with each order.
PRE-ORDER ONLY: Lily's Vegan Rum Pecan Cake
This product is a vegan food item made with high-quality ingredients and made to order to ensure freshness. Please note that it is not available on a last-minute basis and must be pre-ordered at least 2 days in advance.
